LIV Hospitality Design Awards globally recognized excellence in Hospitality Architecture, Interior Design, and Guest Experiences.

MISSION STATEMENT
The mission of the LIV Hospitality Design Awards is to celebrate quality Architectural ventures and Interior Design diversity, that shape Hospitality worldwide. The LIV program is an inclusive platform, pursuing exceptional projects within the LIVING and EATING spaces, from Co-living to Beach Resort, from Fine Dining restaurant to Pop up Bar.

The 2nd Edition of the LIV Hospitality Design Awards is now open for submissions
LIV Hospitality Design Awards gives 8 winning titles per year to professionals and students, Architecture and Interior Design.

LIV Hospitality Design Awards stand for LIVING space
Our society is redefining space and Hospitality is embracing these changes by introducing new accommodation concepts, focusing on lifestyle, design, and guests’ experience.

From Short-term Rental to Private Housing, Beach Resort or Boutique Hotel, Campervan to Co-living, today’s types of accommodation have never been more diverse.

Architectural Design of the Year – Living: Hotel, Resort, Residence, Apartment, House…
Interior Design of the Year- Living: Hotel, Resort, Residence, Apartment, House…

LIV Hospitality Design Awards stand for EATING space
Local specialty restaurants are expanding globally, food courts are synonyms of diversity, fine dining is a multi-sensorial experience … The Food & Beverage propositions are in constant evolution… offering to our taste’s bulbs and Eyes: new concepts, atmosphere, design, colors, and textures.

From cocktail bar to food court, Michelin-starred establishments or event space, food truck to a private club, the Food & Beverage scene has never been as exciting as today.

Architectural Design of the Year – Eating: Restaurant, Bar, Lounge, Private Club... and more
Interior Design of the Year- Eating: Restaurant, Bar, Lounge, Private Club... and more

Selected by our esteemed jury of Architects, Designers, Hoteliers, Developers, and Leaders in interior Design and architectural fields, the annual winners will receive the LIV trophy, extensive publicity showcasing their designs and project to an international audience, and more.

ENTRY FEES
Professional CHF 220 incl. VAT ( approx: US$240)
Additional Entry CHF 180 incl. VAT ( approx: US$195)
Same entry in additional categories at a 50% discount
Student CHF 70 incl. VAT ( approx: US$76)
Additional Entry CHF 50 incl. VAT ( approx: US$55)
Same entry in additional categories at a 50% discount
No Further Fees: Unlike some other design awards and competitions, there are no further fees for winning the award and everything listed in the winner’s benefits will be provided free of charge.

SUBMISSION DETAILS
Entries can be submitted as conceptual designs, in progress, or as completed projects. The only restriction is that entries or completed projects applied in the category ” Brand New” must be no more than 2 years old.
LIV Hospitality Design Awards accept identical entries in successive years, as we believe that great design lives & evolves. Great Designs are timeless!
Submissions can be made as a Professional or as a Student. Winners are chosen based on a single project – not for a body of work.

ENTRY FEES
Professional CHF 220 incl. VAT ( approx: US$240)
Additional Entry CHF 180 incl. VAT ( approx: US$195)
Same entry in additional categories at a 50% discount
Student CHF 70 incl. VAT ( approx: US$76)
Additional Entry CHF 50 incl. VAT ( approx: US$55)
Same entry in additional categories at a 50% discount

 

Jury

Karin Nordhoff, Nicholas J Hickson, Waad El Hadidy, Cristiano Pistis, Benjamin Piper, Eric Leong, Elena Apiou, Antonio Sancho, Jaime Nadal, Larry Traxler, Barend Slabbert, Alexandra Woop, Andrew Linwood, Kian Liew, Apiyo Aloo, Tarek Hegazy and many more talented professionals.